Menu

A journey through
Taste & Tradition

Our menu is a vivid dialogue between Eastern spices and Western techniques.

Curated by Baris Budak
Restaurant kitchen
The experience

Tasting menus

4 courses
62,50
5 courses
72,50
6 courses
82,50
7 courses
92,50
8 courses
102,50

Info

Lunch: 12:00-16:00

Dinner: 17:00-00:00

We care deeply about the wellbeing of our guests and are happy to take allergies and dietary preferences into account. Whether you eat vegetarian, vegan, gluten-free or lactose-free, our team will provide a suitable alternative. Please mention any dietary requirements when making your reservation.

Wine pairing

Wines

We believe wine should captivate. That is why we passionately select the right bottle for every moment, from renowned names to surprising discoveries from around the world. Our sommelier is always happy to offer personal advice.

TasteFull
4 courses21,0035,00
5 courses26,2543,75
6 courses31,5052,50
7 courses36,7561,25
8 courses42,0070,00
Click here to view our full wine list